Apple, Pear & Ginger Chutney
A delicately balanced chutney showcasing the sweetness of Western Australian apples and pears. Subtle notes of ginger, clove and mustard seed add gentle warmth without overpowering the fruit. Bronze Medal Winner, Sydney Royal 2024 How to use it: Serve it on a cheese platter, alongside roast pork or chicken, in chicken or pork rolls, or as part of a ploughman's lunch. Small-batch, vegan, gluten-free and made without preservatives. Made in WA. Refrigerate after opening and use within 2 months.
Specifications
- Size
- Everyday 190g, Picnic 100g
Variants (2)
- Everyday 190g — 11.95 AUD — In stock
- Picnic 100g — 8.95 AUD — In stock
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