Castello Poggiarello Sic et Simpliciter 2024

The fermentation of this beautiful wine takes place in clay amphora. Each grape variety ferments separately and the blending takes part at the end before the wine is returned to the amphorae for a further 4 months, before fining in the bottle for 6-8 months. This wine drinks well with vegetable pasta dishes, pate and terrines and vegetable soups. It can also be enjoyed slightly cooled in the summer with lighter meals. Type Red Country Italy Region Tuscany Grape Cabernet Franc 33%, Cabernet Sauvignon 33%, Merlot 33% ABV 13.5% Bottle size (cc) 750 Closure Natural cork Allergen information Contains sulfites Dietary preferences Organic; Vegan; Vegetarian Bin Number: 39CP0521