日本 A5 和牛匙柄｜Japanese A5 Wagyu Misuji 200g
Japanese A5 Wagyu Misuji｜日本 A5 和牛匙柄Misuji（ミスジ）位於肩胛位置，油花細緻，肉味濃郁，最具辨識度係肉片中央嘅筋紋。A5 和牛版本脂香豐富，同時保留柔嫩口感。Cut｜切法Hot Pot Slice (≤2.5mm) — 薄切適合火鍋快速涮煮，建議短時間加熱，保持柔嫩及油脂香氣。Product Information｜產品資料Weight: 200g (±5%) Origin: Japan Ingredient: Japanese Wagyu Beef Storage: Keep frozen at -18°C or belowDefrosting & Cooking｜解凍及烹調冷藏解凍後短時間加熱，避免過熟。
Specifications
- Cut Style
- Hot Pot Slice (≤2.5mm), Yakiniku / BBQ Slice (≥4mm)
Variants (2)
- Hot Pot Slice (≤2.5mm) — 22.80 GBP — In stock
- Yakiniku / BBQ Slice (≥4mm) — 22.80 GBP — Out of stock
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