Plymouth Gin

Bright, clean, and quietly coastal, Plymouth Gin brings a soft juniper core layered with lemon peel, earthy angelica, gentle spice, and a smooth, slightly sweet finish that feels elegant without being sharp. Produced in England, this classic gin sits at 41.20% ABV and works beautifully in a dry Martini or a bright gin and tonic, where its balanced botanical character stays clear and refreshing. Its crisp citrus and savory herbal notes make it especially good with Oysters or Smoked salmon, lifting briny seafood while keeping the palate fresh. Producer Information: Plymouth Gin Distillery Plymouth Gin Distillery traces its roots to 1793 at the Black Friars Distillery in Plymouth, Devon, a former medieval monastery near the city’s historic Barbican and naval harbor. Its identity is inseparable from this maritime setting, where the protected “Plymouth Gin” style developed as a softer, earthier alternative to London Dry, built around a balanced botanical recipe with less juniper dominance and a rounded citrus-spice profile. The distillery’s production philosophy centers on continuity of place, traditional pot distillation, and a distinctly smooth house style shaped by Dartmoor water and centuries of local gin-making heritage. Beyond its classic gin, the producer also makes Navy Strength Gin, Sloe Gin, and fruit-led limited editions that reflect its coastal Devon character and long association with British naval drinking culture.