Brazil, Araponga, Fazenda Dutra, BIO
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This coffee has a sweet aroma and a delicate bittersweet chocolate taste with a hint of caramel. It is suitable for brewing with a siphon, espresso machine, or moka pot. The beans are 100% Arabica, organically grown, and certified by Caffè A Casa.
- The beans are certified by Caffè A Casa (AT-BIO-402).
- The coffee comes from the Fazenda Dutra family farm, established in the 1950s.