PARSALLOT 12 G (0.4 oz)
This is a common French herbal mixture of garlic, parsley, and shallot, used to flavor dishes like snails, lamb, omelettes, salad dressings, and pasta.
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- Default Title — 8.00 USD — Out of stock
This is a common French herbal mixture of garlic, parsley, and shallot, used to flavor dishes like snails, lamb, omelettes, salad dressings, and pasta.