Game Harvesting and Cooking course

Game Harvesting and Cooking course

Brand: The Bald Chef
399.00 AUD In stock Buy at Merchant

A fully immersive course covering wild game harvesting, butchery, and cooking techniques over one day. Taught by experienced instructors at a residential location.

  • The course claims to provide a deep understanding and skill set for wild game harvesting and home butchery.
Specifications
Dates
May 30, June 13, July 4
Variants (3)
  • May 30 — 399.00 AUD — In stock
  • June 13 — 399.00 AUD — In stock
  • July 4 — 399.00 AUD — In stock

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