Cacao barry Crunchy Flake | Feuilletine 2kg (Paillete feuillentine) 2.5kg

This pailleté feuilletine is a classic French ingredient used in pralines, candies, and pastries to add crunch. It is made from wheat flour and other ingredients like milk fat and milk protein.

• The flaky feuilletine allows you to add crunch to your recipes.