Cooked grain for pastiera - 420 gr

Cooked grain for pastiera - 420 gr

Brand: Chirico
13.00 USD In stock Buy at Merchant

Chirico Cotto Wheat is used for Pastiera Napoletana and other recipes due to its thickening properties. It can replace fat in various dishes.

  • The description claims that Chirico Cotto Wheat improves thickening in Pastiera Napoletana and other recipes.
Variants (1)
  • Default Title — 13.00 USD — In stock

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