Flank Steak * $29.99/ lb
Flank Steak is a lean and flavorful flat cut of meat suitable for grilling and slicing against the grain. It is sourced from USA Angus cattle and certified USDA Choice and above, pasture-raised, vegetarian feed only, hormone and antibiotic-free, and certified Glatt Kosher/Bet Yosef.
- The steak is pasture-raised and vegetarian feed only.
- The steak is hormone and antibiotic-free.
- The steak is certified Glatt Kosher/Bet Yosef.
Specifications
- Title
- 1.89, 1.60, 2.06, 2.05, 1.55
Variants (5)
- 1.89 — 56.68 USD — In stock
- 1.60 — 47.98 USD — In stock
- 2.06 — 61.78 USD — In stock
- 2.05 — 61.48 USD — In stock
- 1.55 — 46.48 USD — In stock
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