Ethiopian Gera Gr1 Anaerobic Natural
This coffee uses an anaerobic fermentation process and has a light roast, featuring notes of blueberry jam, papaya, pineapple juice, and summer watermelon. It comes from the GERA Estate in Ethiopia at altitudes between 1880 and 2180 meters.
- The description claims the coffee has fruit forward notes including blueberry jam, papaya, pineapple juice, and summer watermelon.
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