40 Day Dry Aged Rib Of Beef

40 Day Dry Aged Rib Of Beef

Brand: Hugh Maguire
76.00 EUR In stock Buy at Merchant

A premium Hereford Angus rib of beef, dry-aged for 40 days, with bone-in slow roasting that enhances flavor and tenderness. Suitable for special occasions and carving whole or slicing traditionally.

  • The description claims that the bone enriches the roasting process for depth of flavor.
Specifications
Size
2KG, 3KG, 5KG
Variants (3)
  • 2KG — 76.00 EUR — In stock
  • 3KG — 114.00 EUR — In stock
  • 5KG — 190.00 EUR — In stock

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