Smokin’ Hot Rub
This product is a spicy, smoky rub made from fermented pepper mash, suitable for meats like pork butt and brisket, and can also be used on salads and fries.
- The description claims the rub improves flavor on various foods including meats, salads, and fries.
Specifications
- Size
- Single Bottle, Down For A Three Way?
Variants (2)
- Single Bottle — 12.00 ILS — In stock
- Down For A Three Way? — 30.00 ILS — In stock
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