German Farmer's Bread
This rye sourdough bread is made with natural, slow-fermented rye and has a clean ingredient list. It is packed with fiber and protein and can be baked at home for a fresh taste.
- The description claims the bread is packed with fiber and protein.
- The description claims the bread can be baked at 350F for 15 minutes for a crunchy fresh taste.
Variants (1)
- Default Title — 7.99 USD — Out of stock
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