Shoyu Koji
Shoyu Koji is a soya sauce enriched with koji culture during fermentation, enhancing the depth and flavor of dishes.
- The description claims that the koji culture enriches the soya sauce during fermentation.
Specifications
- Size
- 1 Jar, 2 Jars, 3 Jars, 4 Jars
Variants (4)
- 1 Jar — 14.99 GBP — Out of stock
- 2 Jars — 29.49 GBP — Out of stock
- 3 Jars — 43.99 GBP — Out of stock
- 4 Jars — 58.49 GBP — Out of stock
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