Extra-Thick Porterhouse Steaks for Two
Extra-thick, hand-cut Porterhouse steaks made from USDA Choice Grade Short Loin and Tenderloin, individually vacuum-sealed and flash frozen.
- The Porterhouse Steak is claimed to combine the flavor of NY Strip with the tenderness of Filet Mignon.
Specifications
- Package
- 2 Porterhouse Steaks @ 40oz each
Variants (1)
- 2 Porterhouse Steaks @ 40oz each — 136.02 USD — In stock
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