Nicaragua O’Payo 100% Medium Roast Chocolate – Recipe 273

Nicaragua O’Payo 100% Medium Roast Chocolate – Recipe 273

Brand: Medium Roast, Medium Conche
17.00 USD In stock Buy at Merchant

This 100% chocolate bar is made from organic O'Payo cacao beans sourced from Nicaragua's Waslala municipality, offering a bold cocoa experience with nutty and spicy flavors.

  • The description claims the chocolate bar has received two Silver awards from the Academy of Chocolate in London.
Variants (1)
  • Default Title — 17.00 USD — In stock

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