Ostesmagning 26. Marts kl. 19-21: Ostetvillinger
This event offers a tasting experience of three different types of cheese, each with unique characteristics developed through variations in culture and aging processes. Cheese is paired with carefully selected beverages to highlight its flavors. The event takes place at Bællevin in Copenhagen.
- The description claims that the cheese is paired with carefully selected beverages.
Variants (1)
- Default Title — 500.00 DKK — In stock