Colombia - Árcila - Peach
This Colombian coffee from La Pradera uses washed/peach co-fermentation and is produced by Jairo Arcila at 1450-1500 MASL. It features notes of ripe peaches, tropical fruits, and lime.
- The description claims this coffee is a masterclass in transformation.
Specifications
- Size
- 250g, 2kg
Variants (2)
- 250g — 22.08 USD — In stock
- 2kg — 147.19 USD — Out of stock
AI Readiness
Good foundation, but some important product data is still missing.
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