Gâteaux Nantais "LE MONARQUE"
A traditional Nantes cake made with almond powder, sugar, rum, eggs, flour, cane sugar, apricot jelly, green lemon, vanilla, and cinnamon. It is covered in a white rum glaze and can be stored for several weeks at room temperature.
- The description claims the cake improves its flavor over time.
Specifications
- Taille
- Une Part, Quatre parts, Huit Parts
Variants (3)
- Une Part — 4.98 USD — In stock
- Quatre parts — 14.94 USD — In stock
- Huit Parts — 20.91 USD — In stock
AI Readiness
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