French Macarons & Meringue Cakes | 2 Days Hands-On Pastry Class [English]
This course teaches the preparation of macarons, meringue cakes, and Pavlova, focusing on practical techniques.
- The description claims that macarons are one of the most delicate and stubborn desserts.
Specifications
- Data curs
- 3-4 July 2025 - English Class
Variants (1)
- 3-4 July 2025 - English Class — 398.00 USD — Out of stock
AI Readiness
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