La Fabbrica della Pasta Gluten-Free Calamarata Liscia
This is gluten-free Calamarata Liscia pasta made from corn flour, rice flour, and Gragnano’s water. It is produced using traditional methods and packaged manually.
- The description claims the pasta does not taste like gluten-free pasta.
Variants (1)
- Default Title — 24.99 USD — Out of stock
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