Kakao ceremonialne Ecuador Manabí 100 g - Chocante
This is ceremonial dark chocolate made from Forastero and Trinitario cacao beans from the Manabí province in Ecuador, known for its milk-chocolate flavor with tropical fruit notes.
- The description claims that the cocoa is rich in antioxidants, vitamins B, C, E, K, folic acid, and minerals like potassium, zinc, copper, magnesium, phosphorus, and chromium.