蒜芯鮮蝦豬肉餃

蒜芯鮮蝦豬肉餃

Brand: Boiledumplingss
68.00 HKD In stock Buy at Merchant

这是一款由蒜芯、鲜虾、本地猪肉和饺子皮制成的12只饺子，适合汤饺或煎饺。

  • 建议使用猪骨汤或鸡汤煮饺子
  • 煎饺时需加入适量水并盖上锅盖煮6-7分钟
Variants (1)
  • Default Title — 68.00 HKD — In stock

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