Akaushi (Wagyu) Picanha Steak
A steak cooked with the fat cap attached, ensuring it remains juicy and flavorful.
- The steak cooks with the fat cap attached, resulting in a tender and juicy texture.
Specifications
- Picanha Steak
- .5, 1.0, 2.0
Variants (3)
- .5 — 9.00 USD — Out of stock
- 1.0 — 18.00 USD — Out of stock
- 2.0 — 36.00 USD — Out of stock
How AI sees this product
The more complete this product's details, the more confidently AI assistants can understand and recommend it.
77%