New England Chowder (FROZEN)
This chowder uses cauliflower, potatoes, and mushrooms instead of clams, with dulse flakes and cashews providing a creamy texture and ocean flavor.
- The description claims that the chowder tastes like the real thing.
This chowder uses cauliflower, potatoes, and mushrooms instead of clams, with dulse flakes and cashews providing a creamy texture and ocean flavor.