Himi Buri Fillet 10 LB
Himi Buri is a winter Yellowtail fillet from Toyama, Japan, known for its rich fat content and deep umami flavor, ideal for sashimi or sushi.
- The description claims that Himi Buri is best enjoyed in winter.
- The description claims that Himi Buri has a clean, buttery taste.
Variants (1)
- Default Title — 350.00 USD — In stock
AI Readiness
Good foundation, but some important product data is still missing.
87%