Food, Eating and Nutrition: A Multidisciplinary Approach

Food, Eating and Nutrition: A Multidisciplinary Approach

Brand: AOMT
99.00 USD In stock Buy at Merchant

This book explores the multidisciplinary aspects of food, eating, and nutrition, covering its impact on various bodily functions and social contexts from birth to old age.

  • The book covers the impact of food on kidneys, eyes, and the cardiovascular system.
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  • Default Title — 99.00 USD — In stock
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