Italiana FoodTech DIV65 65 lb Countertop Dough Divider, Automatic, Dual Adjustment System
The Italiana FoodTech DIV65 is a high-precision countertop dough divider for bakeries and pastry shops, capable of producing uniform dough portions with minimal effort.
- The DIV65 has a 65 lb (30 kg) dough hopper and 120 kg/hour (264 lb/hour) production capacity.
- It can create portions from 30 to 300 grams (1.0 to 10.5 oz) with a margin of error of just ±5 grams (±0.71 oz).
- All dough-contact components are removable without tools for easy cleaning.
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- Default Title — 10399.00 USD — In stock
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