Spider Cut
This 6-10 oz cut of beef, known as the Spider Cut or Oyster Steak, is extracted from the hip and offers tender, flavorful meat with excellent marbling.
- The description claims this cut is a 'best-kept secret' and offers 'exceptional value in premium cuts'.
Specifications
- Size
- .5 lbs
Variants (1)
- .5 lbs — 12.50 USD — Out of stock
AI Readiness
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