JAMÓN DE BELLOTA 100% IBÉRICO 9-9,5 kg Hidalgo de la Jara
This Spanish ham has over 36 months of natural cellaring, enhancing its flavor. It comes in whole or sliced versions, with bones included. The black label indicates it is 100% Iberian pork, fed on acorns.
- The description claims the ham has over 36 months of natural cellaring.
- The description states the black label indicates the ham is 100% Iberian pork, fed on acorns.
Specifications
- Opciones
- Pieza de 9-9,5 kg, Loncheado a cuchillo en 48 sobres de 80g + HTq, Loncheado a cuchillo en redondo en 38 sobres de 100g + H + Tq
Variants (3)
- Pieza de 9-9,5 kg — 539.00 EUR — In stock
- Loncheado a cuchillo en 48 sobres de 80g + HTq — 589.00 EUR — In stock
- Loncheado a cuchillo en redondo en 38 sobres de 100g + H + Tq — 599.00 EUR — In stock
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