Leg of Lamb

The leg of lamb is a classic and versatile cut that can be roasted, grilled, or braised to perfection. The meat is juicy, tender, and full of flavor, making it the perfect centerpiece for a special occasion or dinner party. Enjoy the taste of 1984 Farms' grass-finished and pasture-finished lamb. Small Roast up to 2 lbs Regular Roast 2-3 lbs Large Roast 3-4 lbs We take great care to ensure that your meats arrive frozen by using high-quality materials such as thicker cardboard boxes, quality liners, and dry ice. We recommend ordering a minimum of 8 lbs to ensure your meats arrive frozen. Anything less than that we cannot ensure they will be frozen or cold and will not replace those items.