Ashmead's Kernel
This apple is medium-sized, greenish yellow with a russet coating, and has crisp, yellowish juicy flesh with a unique nut-like flavor. It keeps well for 3-4 months and resists powdery mildew. It ripens in late September through October and is hardy to -40 degrees F.
- Resists powdery mildew
- Hardy to -40 degrees F
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