Sakicha, Ethiopia, Filter
This coffee comes from the Sakicha washing station in Guji, Ethiopia, processed naturally at 2000-2200 masl. The crop year is 2023, and it features high sweetness, medium acidity, and a light body with notes of stonefruits, dark chocolate, strawberries, and florals.
Specifications
- select size
- 250g
Variants (1)
- 250g — 20.00 SGD — Out of stock
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