Organic Whole Grain Wheat Flour

This stone-ground wheat flour enhances the texture and flavor of bread, pancakes, and pastries. It is organic, all-natural, and rich in protein and various nutrients.

• The description claims the flour provides a boost in healthy and tasty qualities.
• The description claims the flour is an excellent source of protein, thiamin, niacin, magnesium, copper, iron, and vitamin E.
• The description claims the flour is good for digestion due to its high dietary fiber content.