New Crop Heirloom Bennecake Flour
Anson Mills produces bennecake flour by pressing heirloom benne seeds, mimicking colonial-era methods, and grinding them into a medium-fine flour for use in various dishes.
- The description claims the flour enhances the flavor of rice, stews, soups, pastries, cookies, breads, and biscuits.
Specifications
- Size
- bag, box
- Label Weight
- 12 oz, 10 lb
Variants (2)
- bag / 12 oz — 8.50 ILS — In stock
- box / 10 lb — 80.00 ILS — In stock