YANAGI Sashimi Japanese Knife MIYABI ISSHIN MO-AL
A handcrafted Deba knife made in Japan with a thick, durable blade, suitable for cutting through tough ingredients like fish and poultry.
- The description claims the knife is suitable for handling fish, poultry, and small bones.
Specifications
- Size
- 240mm, 270mm
Variants (2)
- 240mm — 124.00 USD — In stock
- 270mm — 144.00 USD — In stock
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