Flank Steak (Dry Aged 20-30 Days)
Flank Steak is a lean, flavorful beef cut suitable for grilling or broiling, recommended as a main steak by Dellapietras.
- The description claims a USDA-aged flank steak provides a tender, flavorful eating experience.
Specifications
- Weight
- 14-16 oz
Variants (1)
- 14-16 oz — 20.99 USD — In stock
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