Potassium Sorbate 1 lb - Food Grade Preservative for Winemaking & Food

Potassium Sorbate is used for stabilizing finished wine and preventing bottle pressure. It also extends the shelf life of food products without affecting their taste, color, or texture.

• The description claims that Potassium Sorbate prevents refermentation and unwanted carbonation in wine.
• The description claims that Potassium Sorbate extends the shelf life of food products.
• The description claims that Potassium Sorbate does not affect the taste, color, or texture of food.