Heirloom Cornmeal/Polenta - Peruvian Purple
This organic heirloom Peruvian purple cornmeal is suitable for baking and making polenta. It contains anthocyanins, similar to those in blueberries.
- The description claims that the cornmeal is perfect for baking and making polenta.
- The description claims that the cornmeal contains anthocyanins, like those found in blueberries.