Ginger Ramen bone broth
This ramen broth is flavored with ginger, chili, garlic, and mushrooms and contains 13g of hydrolyzed Norwegian protein per serving.
- The description claims this broth supports muscle recovery, joint health, and gut function.
This ramen broth is flavored with ginger, chili, garlic, and mushrooms and contains 13g of hydrolyzed Norwegian protein per serving.